Fiasconaro Panettone Albicocca e Cioccolato di Modica PGI 1 kg: panettone with candied apricot and “Cioccolato di Modica PGI” Modica chocolate, topped with icing and hazelnut foliage. Main ingredients: candied apricots (9%), “Cioccolato di Modica PGI” (8%) and almond glaze (10%). A Sicilian panettone from Fiasconaro, net weight 1 kg, hand-wrapped (incarto).
Fiasconaro Panettone Albicocca e Cioccolato di Modica PGI 1 kg – with apricot
Fiasconaro Panettone Albicocca e Cioccolato di Modica PGI 1 kg: panettone with candied apricot and “Cioccolato di Modica PGI” Modica chocolate, topped with icing and hazelnut foliage. Main ingredients: candied apricots (9%), “Cioccolato di Modica PGI” (8%) and almond glaze (10%). A Sicilian panettone from Fiasconaro, net weight 1 kg, hand-wrapped (incarto).
Description
Fiasconaro Panettone Albicocca e Cioccolato di Modica PGI 1 kg – with apricot
Panettone with candied apricot and “Cioccolato di Modica PGI” Modica chocolate, topped with icing and hazelnut foliage.
Fiasconaro is a family pastry business from Castelbuono in the Madonie mountains of Sicily, founded in 1953. The panettone is made with natural leavening (lievito madre). The ingredients include “Cioccolato di Modica PGI”, Sicilian honey and “Marsala PDO” wine. The panettone is hand-wrapped.
Product specification:
- Net weight: 1 kg
- Packaging: hand-wrapped (incarto)
- Range: Linea Frutta 1 kg
- Shelf life: 6 months from packing
- Country of origin: Italy (Sicily)
- Producer: Fiasconaro S.r.l., Piazza Margherita 10, 90013 Castelbuono (PA), Italy
Ingredients:
Wheat flour, butter, almond glaze (10%) (egg white from fresh eggs from barn-raised hens, sugar, rice flour, almond flour, modified starch, hazelnut paste, flavourings), sugar, fresh eggs from barn-raised hens, candied apricots (9%) (apricots, glucose-fructose syrup, sucrose, acidity regulator: citric acid), “Cioccolato di Modica PGI” (8%) (cocoa mass, sugar; cocoa: min. 50%), yolk of fresh eggs from barn-raised hens, natural yeast (contains wheat flour), pearl sugar (3%), hazelnut paste, Sicilian honey, invert sugar syrup, hazelnut flakes (2%), apricot granules (1%) (fruit (apricot purée (30%), apple purée), sugar, fructose syrup, rice flour, cocoa butter, gelling agent: pectins, acidity regulator: citric acid, natural flavourings), emulsifier: mono- and diglycerides of fatty acids, cocoa butter, “Marsala PDO” wine, skimmed milk powder, salt, natural vanilla flavouring. May contain traces of other nuts, soy and lupin.
Allergens: contains cereals containing gluten (wheat), eggs, milk, nuts (almonds, hazelnuts). May contain other nuts, soy, lupin.
Nutrition per 100 g:
| Energy | 1786 kJ / 426 kcal |
| Fat | 20 g |
| of which saturates | 13 g |
| Carbohydrate | 52 g |
| of which sugars | 47 g |
| Protein | 7.1 g |
| Salt | 0.2 g |
Contains “Marsala PDO” wine.
If you have any questions, please contact our customer service: biuro@maracatu.pl
See more Italian sweets and other products from Fiasconaro.
